3DTour

Trouble House...

is based on the creative partnership of Sally David and Mariusz Dziamski, ably supported by their respective partners Tim and Monika. Sally bakes our exceptional cakes, desserts and patisserie, while Mariusz creates menus of classic English dishes with a European twist, all served by the friendly Truble House team.

Sally and Mariusz teamed up to run the Trouble House in Autumn 2013 bringing with them a wealth of experience from previous roles, and re-opened as a Café Bar Restaurant on January 23, 2014. The first three years have surpassed all expectations, so a huge thank you to all of you from all of us for your continued enthusiasm and company at the Trouble House, we look forward to seeing you all again very soon!

Sally David

sally smlTrouble House patron Sally has been cooking for more years than she likes to count. Trained at the Tante Marie Cookery School, she honed her skills at English country houses, then the Cayman Islands before returning to the Cotswolds where she set up Sally’s Kitchen in Cirencester, over 20 years ago. 

Her next step was large event catering, which was followed by setting up and running The Kitchen, an award winning café in Minchinhampton.

After selling The Kitchen she has kept herself busy as a front of house manager at a top wedding venue, co -writing two bestselling cookery books for Waitrose with her close friend and colleague Annie.

Over the years Sally has mastered her cake decorating skills to a very high level, keeping up to date with the latest styles and techniques.

Her true passion lies in baking.

Sally lives in Avening, near Tetbury, with husband Tim and has two daughters.

Mariusz Dziamski

mariusz smlChef patron Mariusz entered the profession straight from school in 1988 and trained extensively in Poland for 7 years, which culminated in his winning the national ‘Regional Dishes’ competition in 2003 and being awarded a European Diploma in Hotel Management and Catering the following year in 2004.

Mariusz initially came to England for a 1 year placement at Calcot Manor near Tetbury as part of his Diploma, however he stayed on and worked for Calcot (previously Williams’) Kitchens as one of their leading event chefs for 10 years. He gained invaluable experience at the hotel and at numerous events in some of Gloucestershire’s best known venues such as Highgrove and Westonbirt Arboretum, and at some of the county’s best loved events, including the International Air Tattoo.

Mariusz indulges his passion and flair for cooking by continually experimenting with different ingredients, flavours and dishes and has realised a lifelong dream to run his own restaurant kitchen at the Trouble House.

Our Food Charter

The quality and provenance of the food and drinks we serve is crucially important to us, so Sally and Mariusz source all their ingredients from local producers and suppliers who they know and trust - see a list of the Trouble House food friends below.

We want to share our love of the wonderful quality of produce in the southwest and of beautifully cooked English food, and also introduce you to the special European flavours running through all our dishes.

The Trouble House food friends are:

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Trouble House

Christmas & New Year Opening Times

2019 / 2020

 
Sunday 22nd December                                           12noon - 3pm Sunday Lunch
Monday 23rd December                                                                                   CLOSED
Tuesday 24th December - Christmas Eve                                                    CLOSED
Wednesday 25th December - Christmas Day                                            CLOSED
Thursday 26th December Boxing Day                                                        CLOSED
Friday 27th December                                                   9am – 5pm 7- 11pm dinner
Saturday 28th December                                           9am – 5pm 7- 11pm dinner
Sunday 29th December                                        12noon – 3pm Sunday Lunch
Monday 30th December                                                                                 CLOSED
Tuesday 31st December - New Year’s Eve                                                   CLOSED
Wednesday 1st January - New Year’s Day                                                 CLOSED
Thursday 2nd January                                                                                 CLOSED  
Friday 3rd January                                                       9am – 5pm 7- 11pm dinner
 
Breakfast served 9am – 11am, Lunch 12 – 3pm Dinner 7 -9pm
Coffee, Tea & drinks all day (except Sundays & Mondays). Licensed bar from 11am
 

Wishing you all a very merry Christmas

and a happy New Year in 2020!


Opening Hours

Tuesday to Thursday 9am - 5pm

Breakfast served 9am - 11am, lunch se rved 12pm - 3pm
Coffee, tea & cakes served all day, 9am - 5pm

Fridays and Saturdays 9am - 5pm,  7pm - 11pm

Breakfast served 9am - 11am, lunch served 12pm - 3pm
Dinner menu served from 7pm – 9pm

Sundays – 12pm - 3pm

Lunch served 12pm - 3pm

 

 

Coffee, tea & drinks all day
Licensed bar from 11am

 

 


London Road, Tetbury, GL8 8SG

Telephone NO.: 01666 502206

contact us