3DTour

 

Sunday Lunch Menu


Starters & Light Meals


Bowl of marinated olives  GF V

 

3.75

Trouble House charcuterie board (GF option available) 

 

8.50

Goulash soup with sour cream & granary or white bread

 

6.50

Homemade fish cake with tartare sauce & mixed leaves

 

7.50

Bibury smoked trout pate with mixed leaves & granary toast  (GF option available) 

 

7.95

Ham hock arancini with sour cabbage, mushrooms & wholegrain mustard mayo

 

7.95

 


Salads


Goats cheese salad with rocket, figs, grilled rosemary focaccia & balsamic dressing V

Duck confit croquette with honey-roasted parsnips, quinoa & rocket salad GF

 

11.95

12.95


Main Courses


Roast rump of beef with Yorkshire pudding, roasted potatoes, seasonal vegetables & horseradish cream

 

15.50

Roasted pork loin with Yorkshire pudding, roasted potatoes, seasonal vegetables, apple sauce & crackling

 

14.50

Beer-battered fish & chips, crushed peas & tartare sauce

 

14.50

Trouble House beef burger with chips, tomato, gherkins, coleslaw & gem lettuce
Add cheese or bacon for £1

 

11.75

Quiche of the day with salad leaves

 

10.95

Wild mushroom risotto with truffle oil, crunchy kale & Parmesan cheese GF V

 

14.50

Chicken supreme with Tallegio cheese, grilled courgettes, chips, pepper & coriander dip GF

 

15.50

Homemade gnocchi with roasted butternut squash, rocket & sage cream sauce V

 

14.50

 


Desserts


Warm chocolate brownie with chocolate ganache & vanilla ice cream 6.95
Tunisian orange & almond cake, citrus syrup & yoghurt ice cream 6.95
Sticky toffee pudding with butterscotch pecan sauce & vanilla ice cream 6.95
Latte panna cotta with Kahlua syrup & walnut shortbread 6.95
Apple & almond frangipane tart with clotted cream or vanilla ice cream 6.95
Heavenly lemon cheesecake on a ginger crust    6.95
Treacle tart with clotted cream, ice cream or custard 6.95
Selection of cheeses with biscuits & homemade chutney  7.95
Selection of locally made ice creams & sorbets (3 scoops)  5.95

 


Children's Menu


Small portion of roasted beef or pork

 

7.50

Penne pasta with homemade tomato sauce

 

4.50

Chicken goujons in a mini bun with chips

 

5.75

Cod goujons in a mini bun with chips

 

6.50

 


Sides


Buttered new potatoes or roasted potatoes

   3.75

Bowl of chips

  3.75

Bowl of seasonal vegetables

   3.75

Dressed mixed leaves

  3.75

Garlic bread

   3.75

 Please let us know of any special dietary requirements when placing your order.
Please note dishes are subject to availability & may change to the menu listed.

 


Opening Hours

Tuesday to Thursday 9am - 5pm

Breakfast served 9am - 11am, lunch served 12pm - 3pm
Coffee, tea & cakes served all day, 9am - 5pm

Fridays and Saturdays 9am - 5pm,  7pm - 11pm

Breakfast served 9am - 11am, lunch served 12pm - 3pm
Dinner menu served from 7pm – 9pm

Sundays – 12pm - 3pm

Lunch served 12pm - 3pm

 

 

Coffee, tea & drinks all day
Licensed bar from 11am

 

 


London Road, Tetbury, GL8 8SG

Telephone NO.: 01666 502206

contact us